Tag Archives: indigestion

Trends in Food Allergy Research

Study: Trends in Food Allergy Research by JUNKO SHIMADA (Life Science and Medical Research Unit)

This week is “National Healthy Eating Week” and I wanted to share with all of you some important insights related to food allergy research. A study conducted by Junko Shimada at the Life Science and Medical Research Unit, regarding important trends in food allergies suggests that the incidence of allergic diseases such as food allergy, atopic dermatitis, bronchial asthma and cedar pollenosis continues to increase in developed countries such as the United States. In particular, food allergy, which is often developed during infancy, and can affect a child’s growth or trigger an “allergic march,” or in other words, the progressive development of multiple allergies.

Currently, it is estimated that over 15 million Americans suffer from food allergies and food sensitivity. Data has also shown that 1 in 13 children are affected by at least 1 food allergy in their lifetime. Now you may be wondering what exactly is a food allergy? Food allergy is an exaggerated immune response induced by the misrecognition of orally ingested food as a foreign substance. Some of the most common food allergies include but are not limited to: eggs, milk, wheat, beans, buckwheat, fruit, seafood and meat. The development of food allergy involves both genetic and environmental factors such as pollution, food contamination, and chemical preservatives added to the different food products. Food allergies cause a hypersensitive reaction that damages our various systems, with symptoms that can include diarrhea, abdominal pain, hives and eczema. Severe cases of food allergy can induce anaphylactic shock, which may lead to death. The best way to stay safe and healthy is to become aware of potential existing allergies and food sensitivities by getting tested! If you would like to learn more information regarding this topic or if you’d like to get tested you can call our office at Seattle Naturopathic and Acupuncture Center and our team we’ll be happy to help you schedule an appointment.


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Filed under Allergies, Arthritis, Digestion, Eczema, epigenetic, fatigue, Food allergy, headaches, IBD, IBS, Leaky gut syndrome, Weight Loss

What temperature water do you drink?

We all know that water is good for us, but often most of us don’t give it too much thought of what temperature water is best for our health.

The temperature of water you drink matters. It matters more to those who experiences digestive complaints including indigestion, gas/bloating, constipation, diarrhea. Most would agree that our stomach/small intestine take on the responsibilities of breaking foods into smaller particles and ensuring proper digestion of food and absorption of various crucial nutrients. Their actions are similar to what a stove does for us (yes, a stove from you kitchen). A stove provides energy to cook food to ensure foods are properly digested. The cooking process essentially helps to break down the fibers of meat and vegetables. Now, imaging pouring some ice cold water into a pot of food you have been heating for a while, it will admittedly takes longer and more energy for the pot to heat up again and continue to cook. Similar to our digestive system, the body spends so much energy in heating (digesting) the food we eat. By drinking icy cold water, it immediately slows down the digestive system, preventing proper digestion and absorption. Without proper digestion and absorption of vital nutrients, the body does not have of the resources and building blocks to regenerate, rejuvenate and heal. In the long run, it will put a burden on the other parts of the body. If you are experiencing digestive complaint, consider trying to switching to warm temperature or warm water. Avoid cold or ice water when possible.

On a side note, there are many very powerful reasons to drink lots of water every day. There’s a quick reminder:

1. Weight loss. First of all because it often replaces high-calorie drinks like soda and juice and alcohol with a drink that doesn’t have any calories. But it’s also a great appetite suppressant, and often when we think we’re hungry, we’re actually just thirsty. Water has no fat, no calories, no carbs, and no sugar.

2. Energy. Being dehydrated can sap your energy and make you feel tired. If you’re thirsty, you’re already dehydrated — and this can lead to fatigue, muscle weakness, dizziness and other symptoms.

3. Headache cure. In fact, often when we have headaches it’s simply a matter of not drinking enough water. There are lots of other causes of headaches of course, but dehydration is a common one.

4. Healthy skin. Drinking water can clear up your skin and people often report a healthy glow after drinking water.

5. Cleansing. Water is used by the body to help flush out toxins and waste products from the body.

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Filed under Digestion, Eczema, fatigue, IBS, Skin Conditions